Style:
other
Shape:
Long
Moisture (%):
86%
Processing Form:
Raw
Shelf Life:
3 Week
These green chillies are grown naturally, so they do not contain any harmful chemicals or pesticides. The long-shaped chillies are often considered to be a staple in any Indian kitchen. They are a key ingredient in most Indian dishes and a great way to add flavour to dishes. The raw, fresh green chillies contain about 86% moisture. They are often fried or roasted, but can also be eaten raw. Green chillies are used in curries, stir-fries, salads, chutneys, and more and have a three-week shelf life.
| Style: | other |
| Shape: | Long |
| Moisture (%): | 86% |
| Processing Form: | Raw |
| Shelf Life: | 3 Week |
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