Fresh Rich In Food Flavor Preservatives And Additive Free Dehydrated Garlic

Product Description

When garlic is dehydrated, it is exposed to air and moisture. As a result, the moisture evaporates and the flavor of the garlic intensifies. Dehydrated garlic is very potent and can be used in soups, stews, sauces, and casseroles. It can also be used as a topping for breads, pizza, and pasta. Dehydrated garlic is available in a jar or in bulk. When buying in bulk, it is important to make sure that the dehydrated garlic is not moist or wet. If it is, it will spoil and should not be used. It is made with whole, peeled garlic cloves and is packed in airtight, nitrogen-purged bags. It has a sweet, spicy, and garlicky flavor that can be used in any dish. The product is perfect for people who are sensitive to raw garlic or who just want to avoid the smell.