Style:
Dried
Processing Form:
Raw
Drying Process:
Sunlight
Garlic Size : Export size above 4.00 Cm to 6.00 Cm Packaging Type : Net Bag Quality Available : A Grade Features : Optimum Relative Humidity, Standard, Storage Tips : Refrigeration Storage Instructions : Refrigeration Scientific Name : Allium Sativum Botanical Name : Allium Sativum Storage Temperature : 7 Degree to 8 DegreeC
| Style: | Dried |
| Processing Form: | Raw |
| Drying Process: | Sunlight |
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