Color:
White
Protein (%):
4%
Processing Type:
Raw
Type:
Wheat Flour
Usage:
Cooking
Made From:
Powder
Additives:
Wheat
Fat Content (%):
5 Percentage ( % )
Carbohydrate:
15 Grams (g)
Pack Type:
PP Bag
Contact Person
No. 11 A, VAIBHAV KHAND, MAHAGUN MENSION APARTMENT, INDIRAPURAM,
This wheat flour is the flour of the wheat grain, which is ground into a fine powder and made into dough. The most common baking flours are all-purpose, enriched white, and bread flours. This PP bag packaging makes it easy to store and use. Made from white powder, it results in a light, fluffy consistency that you can use for baking, cooking, and more. It contains 4% protein and gluten and is ideal for baking, cooking, and making pasta and cereals. This wheat flour is high in protein and has no additives.
| Color: | White |
| Protein (%): | 4% |
| Processing Type: | Raw |
| Type: | Wheat Flour |
| Usage: | Cooking |
| Made From: | Powder |
| Additives: | Wheat |
| Fat Content (%): | 5 Percentage ( % ) |
| Carbohydrate: | 15 Grams (g) |
| Pack Type: | PP Bag |