Made From:
wheat
Protein (%):
10 g
Weight:
100 Kilograms (kg)
Grade:
FOOD GRADE
Color:
white
Type:
Wheat Flour
Processing Type:
blending
Carbohydrate:
10 Grams (g)
Usage:
cooking and baking, but it's most important in bread
Additives:
no
Fat Content (%):
1 g Grams (g)
Pack Type:
Polybags
This is wheat flour that can be packed into a polybag pack. It is made from wheat which comes with food-grade features. The product is available with no additives and the fat content is observed to be 1 gm. Also, it contains 10 gm of protein as well as 10 gm of carbohydrates which is used for cooking and baking, but it's most important in bread. Moreover, it has a lower risk of heart attacks. So it is a healthy and pure wheat flour.
| Made From: | wheat |
| Protein (%): | 10 g |
| Weight: | 100 Kilograms (kg) |
| Grade: | FOOD GRADE |
| Color: | white |
| Type: | Wheat Flour |
| Processing Type: | blending |
| Carbohydrate: | 10 Grams (g) |
| Usage: | cooking and baking, but it's most important in bread |
| Additives: | no |
| Fat Content (%): | 1 g Grams (g) |
| Pack Type: | Polybags |
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