No Artificial Flavour A-Grade Wheat Flour For Food, Cooking, Good For Health

Usage:

Used In cooking

Grade:

A

Additives:

No

Type:

Flour

Color:

White

Pack Type:

Vacuum Pack

9nd Year

Contact Person Mr Rajkumar Kumar

98, Jawahar Nagar, Tirumangalam,

Product Description

Wheat flour is a good source of dietary fiber, which can help maintain regularity and reduce the risk of heart disease, obesity, and other chronic conditions. Wheat flour is also a good source of thiamin, niacin, and vitamin B6. In addition to these nutrients, wheat flour is a good source of magnesium, phosphorus, and zinc.Wheat flour is a great source of fiber, protein, and other nutrients that can help you maintain a healthy lifestyle. Wheat flour is also low in calories and has few grams of sugar.Wheat flour is a great source of dietary fiber, which is essential for maintaining digestive health. It also contains B-complex vitamins, including thiamin, niacin, and vitamin B6. These nutrients are essential for releasing energy from food and aiding in the synthesis of proteins and DNA. Wheat flour is also a good source of magnesium and potassium, which are essential for keeping blood pressure in check and regulating nerve function.

Usage: Used In cooking
Grade: A
Additives: No
Type: Flour
Color: White
Pack Type: Vacuum Pack
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