Carbohydrate:
76 Percentage ( % )
Made From:
Wheat
Protein (%):
10%
Usage:
Cooking
Fat Content (%):
1 Percentage ( % )
Grade:
A
Color:
White
Type:
Wheat Flour
Additives:
No
Processing Type:
Grind
Pack Type:
PP Sack Bag
This wheat flour is made from high-quality wheat. This wheat flour does not contain any additives or preservatives, making it optimal for health-conscious individuals. This carbohydrate 76% can be used for baking bread or for general-purpose cooking. With a mild taste, and odorless. it can be used in both sweet and savory dishes to create variety in your culinary creations. A grade wheat flour with high dietary fiber content is used for preparing delicious dishes.
Carbohydrate: | 76 Percentage ( % ) |
Made From: | Wheat |
Protein (%): | 10% |
Usage: | Cooking |
Fat Content (%): | 1 Percentage ( % ) |
Grade: | A |
Color: | White |
Type: | Wheat Flour |
Additives: | No |
Processing Type: | Grind |
Pack Type: | PP Sack Bag |