Indian Origin 1.8% Fat Content And 20% Protein Wheat Flour

Product Description

This wheat flour is made by using locally grown wheat, that is chaki grinded. It is used for cooking and baking, making it a very versatile ingredient that you can use in many different dishes. It contains 1.8% Fat and 20% protein. All the vitamins and minerals necessary for humans are also present in wheat flour in adequate quantities. Ita s also an excellent source of folic acid and vitamin B6, which are essential for growth and repair in our bodies. In addition to these whole grains are also enriched with nutrients that are beneficial to our health.