Usage:
Make Bread, Baked Goods, Pancakes
Grade:
A
Weight:
25 Kilograms (kg)
Made From:
Soft Wheat
Additives:
L-Cysteine
Type:
Wheat Flour
Processing Type:
Milling Process
Fat Content (%):
16 Percentage ( % )
Color:
White
Carbohydrate:
1.2 Grams (g)
Protein (%):
5%
Pack Size:
8x4 Inch
Pack Type:
Packet
Contact Person Mr PANKAJ AGGARWAL
Plot No. 38/60, New Dhan Mandi, Near Udyog Market,
The flour is a powder made from the grinding of wheat used for human consumption. It is one of the most important ingredients in baking cakes, breads, and other baked goods. It is also used as a thickening agent in sauces and gravies. Whole wheat flour is made from the whole grain, including the bran and germ. Refined white flour is made from the endosperm of the wheat kernel.
| Usage: | Make Bread, Baked Goods, Pancakes |
| Grade: | A |
| Weight: | 25 Kilograms (kg) |
| Made From: | Soft Wheat |
| Additives: | L-Cysteine |
| Type: | Wheat Flour |
| Processing Type: | Milling Process |
| Fat Content (%): | 16 Percentage ( % ) |
| Color: | White |
| Carbohydrate: | 1.2 Grams (g) |
| Protein (%): | 5% |
| Pack Size: | 8x4 Inch |
| Pack Type: | Packet |
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