Protein (%):
15%
Type:
Wheat Flour
Color:
White
Made From:
Raw
Additives:
Wheat Flour
Processing Type:
Food
Usage:
Cooking
Contact Person
Village and Post Office Chirkunda, Samantpura, Taluka Kathlal, Near Meldi Mata Mandir,
The result is white flour, which is often used in cooking. Wheat flour is made from wheat berries that have been ground into a powder. The wheat berries are ground in a mill, which is a machine that separates the grain from the hull. Wheat flour is made from wheat berries that have been ground into a powder. The wheat berries are ground in a mill, which is a machine that separates the grain from the hull. The wheat berries are then mixed with water to form a dough. The dough is then put through a sifter, which removes the bran and the germ from the flour. The flour is white in color and has a mild wheat smell.
Protein (%): | 15% |
Type: | Wheat Flour |
Color: | White |
Made From: | Raw |
Additives: | Wheat Flour |
Processing Type: | Food |
Usage: | Cooking |