Gluten Free Tasty Healthy Byanjana Chakki Atta High Protein And Fiber

Product Description

It also contains more protein and fiber than other brands. The high protein content helps to provide an energy boost and improve muscle recovery. This product is a high quality, multi purpose flour made from ground, finely milled durum wheat. Bakers will love the quality of this flour. Durum wheat is known for its ability to create strong doughs, and the quality of this flour will help bakers create the best possible doughs. This flour is also great for those who want to bake gluten free. It is high in protein and fiber, and those with gluten sensitivities will not have any issues with the wheat in this flour. As a multi purpose flour, this product can be used for a variety of recipes. It can be used in cookies, cakes, pastries, and more.