Assurance of Consistent Quality No Artificial Colours 100% Whole Wheat Flour

Product Description

Organic wheat flour is high in fiber and contains antioxidants, which are good for your health. It is also low in gluten, which can improve your digestive system. Organic wheat flour is a great source of fibre, B vitamins, and minerals. It is also a good source of selenium and contains more than twice the amount of magnesium as regular white wheat flour. Additionally, Organic Wheat Flour is low in gluten and contains no harmful toxins. Organic wheat flour is a less processed form of wheat that is free from chemical pesticides, herbicides, and fungicides. The health benefits of organic wheat flour include a higher content of essential nutrients (e.g., fiber, vitamin E, magnesium) and a lower risk of foodborne illnesses.