Grade:
A- Grade
Additives:
NO
Product Name:
Wheat Flour
Product Type:
Flour
Form:
Wheat
Feature:
(protein, damaged starch content, particle size, flour hydration properties and oil absorption)
Packaging:
Bag
Usage:
bread, porridge, crackers, biscuits, muesli, pancakes, pasta and noodles, pies, pastries, pizza, semolina, cakes, cookies, muffins, rolls, doughnuts
100% Vegan and Organic Certified Whole Wheat Atta NO Cholesterol and NO Trans Fat Chakki Atta are manufactured from high-quality wheat that is acquired locally from India's finest wheat farms and does not contain maida. Traditional Chakki Process uses a superior wheat blend that absorbs water more efficiently, resulting in soft, fluffy rotis. Organic Chakki Fresh Atta is high in dietary fibres, which are important for digestion and overall health. You can now cook delicious Rotis with Organic Chakki Atta. Organic Chakki Fresh Atta is high in dietary fibres, which are important for digestion and overall health and vigour. You can now make incredibly soft Rotis with Organic Chakki Atta. Rotis keep their softness for longer when stored in a casserole. Puri, Roti, and Naan are all Indian delicacies made from organic whole wheat. Pastries, cakes, bread, and biscuits can all be baked using it.
Grade: | A- Grade |
Additives: | NO |
Product Name: | Wheat Flour |
Product Type: | Flour |
Form: | Wheat |
Feature: | (protein, damaged starch content, particle size, flour hydration properties and oil absorption) |
Packaging: | Bag |
Usage: | bread, porridge, crackers, biscuits, muesli, pancakes, pasta and noodles, pies, pastries, pizza, semolina, cakes, cookies, muffins, rolls, doughnuts |