Protein (%):
9
Carbohydrate:
72 Grams (g)
Color:
White
Processing Type:
Blended
Usage:
Cooking
Grade:
Food
Made From:
Wheat
Weight:
10 Kilograms (kg)
Type:
flour
Pack Size:
10Kg
Pack Type:
Plastic Bag
Wheat flour atta is a wheat flour that is used in many countries for making traditional Indian breads, such as roti, chapati, and naan. This product is a high-quality flour that is made from hard red wheat. The flour is typically used to make a variety of Indian flatbreads including chapati, roti, and naan. Wheat flour atta is a finely ground whole wheat flour that is used to make the Indian flatbread roti. The flour is typically used to make a variety of Indian flatbreads including chapati, roti, and naan. Wheat flour atta is made from the whole wheat berry and has a mild flavor. It is used in many dishes including dal, biryanis, and koftas.
| Protein (%): | 9 |
| Carbohydrate: | 72 Grams (g) |
| Color: | White |
| Processing Type: | Blended |
| Usage: | Cooking |
| Grade: | Food |
| Made From: | Wheat |
| Weight: | 10 Kilograms (kg) |
| Type: | flour |
| Pack Size: | 10Kg |
| Pack Type: | Plastic Bag |