Carbohydrate:
72 Grams (g)
Usage:
Cooking
Protein (%):
9
Weight:
500 Grams (g)
Color:
White
Type:
Maida Flour
Grade:
A
Fat Content (%):
2.5 Grams (g)
Made From:
India
Pack Size:
500 g
Pack Type:
Packets
This is a quality flour, made from finely ground whole wheat. It is best used for making breads, pasta, cookies, cakes, and other baked goods. It is not suitable for use in cooking or for thickening sauces. We know you have been looking for a quality flour for your baking needs. Maida flour is a product made from a wheat flour ground with a special process that removes the tough bran and germ. The resulting flour is pure and soft. It is commonly used in indian cuisine. Maida flour is a type of indian flour that is made from wheat. It is a perfect option for making breads, cookies, and other pastries. The dough will be slightly elastic and be able to be rolled out easily. Maida flour is perfect for people who want to make things like chappatis, breads, and cookies.
Carbohydrate: | 72 Grams (g) |
Usage: | Cooking |
Protein (%): | 9 |
Weight: | 500 Grams (g) |
Color: | White |
Type: | Maida Flour |
Grade: | A |
Fat Content (%): | 2.5 Grams (g) |
Made From: | India |
Pack Size: | 500 g |
Pack Type: | Packets |