Product Type:
Finger Millet
Style:
Fresh
Ingredients:
protein, ether extractives
Feature:
Low-Fat, Sugar-Free
Processing Type:
Fried
Form:
Solid
Origin:
India
Packaging:
Packing, Mason, Pack
Calories:
18G
Carbohydrate:
36 Grams (g)
Protein:
5i?1/28%
Fat:
1.3 Percentage ( % )
Iron:
0.32 Percentage ( % )
Shelf Life:
6 Months
Millet is one of the best grains to add to a healthy diet. It is also a good source of b vitamins. It is very light in weight, heat and moisture.A natural grain that has been used for centuries, finger millet is a versatile ingredient that can be used to boost the nutritional value of a dish. The small round kernels are great for soaking up liquid, especially in stews and soups. They can also be added to breads and cakes as a healthy addition to the texture. Finger millet is a good source of iron and Vitamin b. The small kernels are ideal for adding to porridge, pilaf, and other dishes. This product is also used in a variety of other recipes.
| Product Type: | Finger Millet |
| Style: | Fresh |
| Ingredients: | protein, ether extractives |
| Feature: | Low-Fat, Sugar-Free |
| Processing Type: | Fried |
| Form: | Solid |
| Origin: | India |
| Packaging: | Packing, Mason, Pack |
| Calories: | 18G |
| Carbohydrate: | 36 Grams (g) |
| Protein: | 5i?1/28% |
| Fat: | 1.3 Percentage ( % ) |
| Iron: | 0.32 Percentage ( % ) |
| Shelf Life: | 6 Months |