Pure And Healthy Black Organic Unpolished Raw Urad Dal, For Cooking

Product Description

Black Round Pure And Organic Raw Urad Dal For Cooking will be great for eggless dishes and a variety of soups and stocks. They are great in curries and vegetable dishes. Black Round Pure and Organic Urad Dal, also known as Black Split Peas or Moth are commonly used in Indian cuisine to prepare puris, pakoras, halwa, idlis, and dosa. These beans are sourced from trusted farmers. The split red-colored bird's eyes are bright with a nutty taste and light texture. Pure and organic urad dal is directly sourced from farmers in Sitarganj, India. These are cultivated by farmers that use conventional techniques with no use of pesticides or chemicals. We provide this dal, which has gone through a 5-step process to ensure that the dal grains are equal in size and color.