Pure And Fresh Delicious Taste Healthy Raw Natural Cashew Nuts Dry Fruit

Product Description

Cashew nuts are made from the nut of the cashew tree. The nut is encased in a hard shell that can be quite difficult to crack. Cashew nuts are an excellent source of iron, copper, magnesium, and phosphorus. Cashew nuts are best when roasted and then salted or spiced. Cashew nuts are a delicacy that can be difficult to crack. They are an excellent source of iron, copper, magnesium, and phosphorus. They are best when roasted and then salted or spiced. Cashews are native to India, but are now grown in Africa, Brazil, the Caribbean, Central America, and the United States. Cashews are usually roasted or fried before eating.