Commonly Cultivated Pure And Dried A Grade Raw Kidney Beans

Product Description

These kidney beans are extremely high in protein and low in fat, making them a great source of essential vitamins and minerals. Eating kidney beans helps you stay healthy, be well-nourished, and be energetic. Also known as the red bean, kidney beans are commonly cultivated in India and the Mediterranean region. These are a good source of protein and rich in minerals such as iron, purity 99% zinc, and magnesium. It has a shelf life of 6 months. These beans are also known to be a great source of iron, dietary fiber, and protein. They are also delicious when served on their own as a side dish.