Non Hybrid Pure And Dried Bitter Taste Edible Raw Ajwain Seeds

Product Description

These ajwain seeds are commonly used in curries, pickles, chutneys and other spicy foods. They're also used for their medicinal properties, as they can help with digestion and indigestion. It has a shelf life of 4 months. The purity level of these seeds is 99% while moisture content is 7.39 % admixture is 1%. they can also be used to make a popular tea that has been reported to have anti-inflammatory properties. They are known for their bitter taste and smell, similar to thyme or oregano but with a stronger aroma. Other Details: Taste: Bitter