Pulse Style:
Dried
Type:
Chickpeas
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Chickpeas
Color:
White
Shape:
Whole
Drying Process:
Sunlight
Shelf Life:
12 Months
Origin:
Ahmedabad, Gujarat, India
Contact Person Mr Deep Girishbhai Shah
Survey No. 258, Block No. 515, G/F, Near Silver Estate, Rakanpur- Santej Road, Gandhinagar,
Brand : RATNARAJ FOODS Speciality : Suitable for vegetarians Form : Whole Diet Type : Vegetarian Variety : Chickpeas The chickpea is a key ingredient in Mediterranean and Middle Eastern cuisines, used in hummus, and, when ground into flour, falafel. It also is important in Indian cuisine, used in salads, soups and stews, and curry, in chana masala, and in other meal products like channa. In 2019, India was responsible for 70% of global chickpea production. Production Capacity: 5000 KGS
Pulse Style: | Dried |
Type: | Chickpeas |
Cultivation Type: | Common |
Physical Form: | Whole |
Variety: | Chickpeas |
Color: | White |
Shape: | Whole |
Drying Process: | Sunlight |
Shelf Life: | 12 Months |
Origin: | Ahmedabad, Gujarat, India |