Shape:
Round
Moisture (%):
86%
Processing Form:
Raw
Preserving Compound:
Dry Place
Shelf Life:
1 Week
The freshly handpicked farm onion turns any traditional dish into a mouthwatering and delicious one with its flavor as well as aroma. It is used in salads, chaats, subzis, snacks and many more are grown completely in a traditional manner with no additives. These best quality onions are healthy whether they're raw or cooked and have higher levels of organic sulfur compounds that provide many benefits. Onions with 86% moisture content can be preserved raw for up to 1 week.
Shape: | Round |
Moisture (%): | 86% |
Processing Form: | Raw |
Preserving Compound: | Dry Place |
Shelf Life: | 1 Week |