Protein (%):
5%
Grade:
A
Carbohydrate:
20 Grams (g)
Fat:
5 Grams (g)
Product Type:
Gulab Jamun
Product Name:
Gulab Jamun
Main Product Material:
Khoya And Maida
Processing Type:
Fried
Texture:
Soft
Taste:
Sweet
Shelf Life:
1 Week
Feature:
Soft
Size:
Regular
Contact Person
Sarswah Raja, Unnamed Road, Vindhya Nagar, Ntpc Township\015\012
This gulab jamun is a traditional indian dessert that is generally made from milk and sugar. The milk mixture is boiled until it thickens and then it is poured over some flour and maida which are beaten together. The mixture is then fried in ghee until it turns a light brown color. It is poured into greased molds or pots and left to cool. These sweet, fluffy balls are fried and have a soft, pudding-like texture. They are perfect for any occasion and can be served with any sweet or savory toppings.
Protein (%): | 5% |
Grade: | A |
Carbohydrate: | 20 Grams (g) |
Fat: | 5 Grams (g) |
Product Type: | Gulab Jamun |
Product Name: | Gulab Jamun |
Main Product Material: | Khoya And Maida |
Processing Type: | Fried |
Texture: | Soft |
Taste: | Sweet |
Shelf Life: | 1 Week |
Feature: | Soft |
Size: | Regular |